B0696 Base Cooking
Features
- Anti-static footwear
- Water resistant upper to prevent water penetration
- 100% metal free
- 200 joules resistant toe-cap
- Shock absorption in the heel region
- Hydrocarbons resistant
- Men’s width
- Women’s width
- Orthopaedic made to measure footbed, complying with european norms DGUV112-191
- Sizes 36-47
- UNI EN ISO 20345:2012 S2 SRC
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Materials
Upper: Water-Resistant Microfibre
Lining: SmellStop Antiodor and Antibacterial*
Toecap: SlimCap
Sole: Antifatigue AirTech + Tpu-Skin
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